{"product_id":"fresh-red-snapper","title":"Fresh Red Snapper","description":"\u003cp\u003eA bright, red-skinned fish with clear eyes and firm white flesh. It is mild and lightly sweet, and it holds its shape well, which makes it forgiving whether you cook it whole or in fillets.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFirm white flesh that stays moist\u003c\/li\u003e\n\u003cli\u003eMild, sweet flavour that suits most cuisines\u003c\/li\u003e\n\u003cli\u003eWorks whole, in fillets, or cut into portions\u003c\/li\u003e\n\u003cli\u003eGlistening skin and clear eyes — a good sign of freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eIn The Kitchen\u003c\/h3\u003e\n\u003cp\u003eSteam a whole fish with ginger and spring onion and finish with hot oil, pan-sear the fillets skin-side down until crisp, or grill them over charcoal with a little salt and lime. It also takes well to a light curry or a coconut broth.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep refrigerated at 0–4°C and cook within two days, or freeze on the day of delivery for up to three months.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 2 kg\u003c\/li\u003e\n\u003cli\u003eBase measure: 1 kg\u003c\/li\u003e\n\u003cli\u003eSold by: kilogram\u003c\/li\u003e\n\u003cli\u003eSupplied chilled\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"FLETCHER MARCHMONT","offers":[{"title":"Default Title","offer_id":47783488520363,"sku":null,"price":59.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/5028\/3947\/files\/fresh-red-snapper-1.jpg?v=1789114191","url":"https:\/\/flmalife.shop\/products\/fresh-red-snapper","provider":"FLETCHER MARCHMONT","version":"1.0","type":"link"}